I really should

Update this more often. The truth of the matter is I was intrigued by the idea of a blog, but what I have come to realize is that blogging, be it a family or a personal blog, it is much like keeping a journal and we all know how that goes. But I really still do like the idea though. Enough excuses. So this weekend is Easter which means this semester is half over, it also means we just finished our one year anniversary and our spring break.......WOW......where has the time gone? This spring break wasn't too eventful. Though we did clean our house up a little and re-arrange our computer room. Oh, and my PSY290 teacher posted our midterm test we took the last day of class before spring break on the net the Sunday following the exam. Just to warn everyone I studied a good two weeks, maybe I'm exaggerating it might have been a week, for this test and he posted a 59.5 out of 100 points for me. I was devastated. After devastation wore off, 2 minutes max, I started reviewing my options. The next day he emailed me and told me that he posted the wrong grade for me "and the good news is that the new grade is higher" he said. I was hoping for a 70 and it was an 87.5. I was pleased. And left me thinking "how could you do that the 8 is no where near the 5 on the keyboard". Anyway, that was that. Now on to the completion of our first year of marriage. I almost forgot. When I was dating my wife she briefly mentioned that she liked fine dinning. For me that was 15 maybe 20$ a plate. With that in mind listen to what we did for our anniversary, that needless to say was planned by my wife because I didn't know that outside of Hollywood things like this existed. We went to a restaurant were we had to have reservations, we get there and are told to wait, so we stand near the hostess to wait and she says "no..no you can look around or go to the downstairs bar and we will find you". We leave and do so. So we are on a hill over looking what must of been either Phoenix or Scottsdale. Walk around some fireplaces, people lounging around being served by the bartender. And it wasn't 15 minutes till a waiter found and beckoned us to the restaurant. I sit down and there were 3-4 glasses and sets of silverware for us. Okay, so until now it sounds like a normal fancy restaurant. Well what happened between meals I have never seen, not even in Hollywood. We finish our appetizers and a guy comes over, takes our plates and says let me get those for you. I look around wondering what he was referring to and before I knew it he was scooping off our crumbs from off our table. Have you ever been so perturbed by crumbs you felt like a waiter should come take them away? Me neither. But Ill tell you what, now that I have experienced it I wouldn't have it any other way. The restaurant was very nice, it also suited the occasion.......and only the occasion (meaning once a year at most). You know.B.M. (Before Marriage) this one first year was referred to as the "Bumpy one". Well now this year is up I am looking back searching for the bumps. The other people that I had heard this from most have been really picky people searching their first year with a fine comb and a microscope because I really don't know what they were talking about.......Gotta go....To be continued